SLATER’S 50/50

Restaurant

Liberty Station, San Diego, CA

About SLATER’S 50/50

Slater’s 50/50 was founded in 2009 in Anaheim Hills, California by Scott Slater, a SoCal native with a passion for burgers, bacon and craft beer and a disdain for the boring. Inspired by the belief that bacon is meat candy, Scott created the original 50/50 patty– made of 50% ground bacon and 50% ground beef – and a menu full of amplified burgers and indulgent dishes to pair with one of the most mind-blowing selections of local and regional craft beer available on tap anywhere.

Address

2750 DEWEY RD #193, SAN DIEGO, CA 92106

Phone

(619) 398-2600

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Hours

Mon to Thu: 11am – 11pm
Fri & Sat: 11am – 12am
Sun: 10am – 11pm

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